Monday, March 29, 2010

Healthy Recipe: Parmesan Encrusted Green Beans

I ran across a great green bean recipe in a past version of Extra magazine from Raley's/BelAir grocery stores.  Tried it and loved it!  Very simple, but yummy and only 2 WW points per serving!  I think it's nice enough to serve to company too.

The recipe is on the Raley's website: Parmesan Encrusted Green Beans.  Enjoy!  I made things even simpler by using frozen haricot vert (skinny green beans) from Trader Joe's.

Have a healthy day!
Lisa  :)

1 comment:

  1. YUM! Green beans are my favorite, fresh of course. Thanks for the recipe!


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